TU B.Tech Food Technology (BFT) Results
The Tribhuvan University Bachelor in Food Technology, also termed B.Tech. (Food Technology/ Food ), is a four-year academic program designed to equip students with comprehensive knowledge in food science, processing, and management.
The curriculum of B.Tech Food Technology progresses from foundational sciences and microbiology in the first year to specialized courses in food processing, product technology, quality control, and food plant management in the later years.
Latest updates on examination result of 4 Years B.Tech Food Technology 1st, 2nd, 3rd and 4th Year as follows:
TU 4 Years B.Tech Food 2nd year 2081 Regular and Partial Result: 21 September 2025
Tribhuvan University office of the controller of Examination, Balkhu has publishes the results of 4 Years B.Tech Food Technology 2nd Year.
The examination of 4 Years B.Tech Food Technology 2nd Year (Regular and Partial) was held in the month of Chaitra 2081 BS.
HOW TO VIEW RESULTS?
The results can be viewed on https://result.tuexam.edu.np/ .
Posted on: 2025-09-21
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