• Course Title : BSc Horticulture And Floriculture Management (BSc In HFM)
• Category/Level : Bachelors
• Course Duration (months) : 48 months
• Affiliated to : Tribhuvan University

Course Description:

The Bachelor's of Science in Horticulture and Floriculture Management (B. Sc. in HFM)  is a four year Program, of Tribhuvan University which aims to to offer students the opportunity to prepare themselves for a wide variety of careers, entrepreneurship, exploratory enterprises or continue education in the related field by developing both their technical and interpersonal skills.  This program is introduced with the conviction that it will contribute by large to the development and promotion of the economy of Nepal and the adjoining regions. In addition, this program focuses on the assess, effectiveness and efficiency of management practices in the related field.

Objectives of BSc Horticulture and Floriculture Management course:
The objectives of the Bachelor of Horticulture and Floriculture Management degree program are as follows:
- Understanding the Importance of Floriculture: The program aims to educate students about the significance of floriculture and its contribution to the economy, with a specific focus on vegetable, fruit crops, and ornamental plants. Students will gain an understanding of the economic potential and value of floriculture in various sectors.
- Enhancing Horticulture Production and Market: The program seeks to provide students with knowledge and skills to improve and enhance horticulture production and its market. Students will learn about advanced techniques, technologies, and practices to maximize the productivity and quality of horticultural crops. They will also gain insights into market trends, marketing strategies, and consumer demands in the horticulture industry.
- Creating Awareness about Ornamental Plants: The program aims to generate awareness among individuals and communities about the artistic and economic value of ornamental plants. Students will be equipped with the knowledge to appreciate the aesthetic aspects of ornamental plants and their contribution to the overall environment and well-being.
- Entrepreneurship and Scientific Research: The program intends to foster an entrepreneurial mindset among students and encourage them to establish their own horticulture and floriculture enterprises. Additionally, students will be prepared to collaborate with other enterprises and engage in scientific research in the field of horticulture and floriculture. This objective promotes innovation, creativity, and sustainable practices in the industry.
- Environmental Promotion and Landscape Decoration: The program aims to promote and protect the environment and surroundings through the aesthetic use of horticulture. Students will learn techniques for landscape design, greenery development, pollution control, and soil erosion prevention. They will be equipped to contribute to the beautification and sustainability of landscapes while considering environmental conservation.